LUXURY JAMACIAN GINGERCAKE COOKIE

Rich, spiced and aromatic, for me these cookies bring back old school vibes. Spiced infused cookie dough, with stem ginger, crystalized ginger and milk and dark chocolate chunks, stuffed with soft Jamaican ginger cake. Inspired by the beloved island dessert, warm, bold and irresistibly luxurious

INGREDIENTS

Sugar: (Cane sugar, Cane molasses),  Butter,  Salt, Milk,  Bicarbonate Of Soda:(Sodium Carbonates) Free Range Eggs, Flour: (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Baking Powder: (Raising Agents; Disphophates E450(i), Sodium Carbonates E500(ii), Rice Flour), Vanilla Extract, Dark Chocolate: (Cocoa mass, sugar, cocoa butter, anhydrous (milk) fat, emulsifier: lecithins (soya) Milk Chocolate, (Sugar, 23% Whole Milk Powder, Cocoa Butter, Cocoa Mass, Palm Fat, Emulsifier; Sunflower Lecithins; Natural Flavouring, Milk Chocolate Contains: Cocoa Solids, 26% minimum, Milk Solids 23% Minimum, Stem Ginger: Ginger, Sugar, Water, Acidity Regulator; Citric Acid

FOR ALLERGENS See ingredients in bold, may contain soy and gluten from cereals